Food

Irish Food History – Last tickets remaining! Dorothy Cashman, Elaine Mahon and Fionnán O'Connor in conversation with Máirtín Mac Con Iomaire
Friday 08th November @ 1:00 pm
Royal Irish Academy
  • Food
  • History
  • Main Programme
  • Non-fiction
Enlightening, entertaining and often surprising, Irish Food History: A Companion (Royal Irish Academy) brings the reader on a gastronomic odyssey, from earliest times and the start of the hunter-gatherer community, all the way to the abundant world of modern Irish cooking, safe in the hands of some of the world’s most highly regarded food historians. […]

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